Vegetarian Cholent

1 onion, diced
4 tablespoons of oil
1 clove garlic, minced
1/4 cup of barley
1 cup of beans (1/2 c. lima beans and 1/2 c. kidney beans)
4 tablespoons of soy sauce
3 tablespoons of honey
2 tablespoons of molasses
2 tablespoons of barbecue sauce
3 large potatoes, peeled and cubed
Water to cover

Saute onion and garlic in oil until brown. Place onion and garlic and all other ingredients except potatoes in crock pot. Cook on medium high heat for 2 hours. Add potatoes and add more water to cover the potatoes. Cook 12-24 hours. Serves 6-8.